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Dried Morchella Conica, Esculenta (Morilles) with different quality levels. First quality, selected, without stems or max 1 cm. Second quality, selected. Stems Industrial Broken Our varieties about the different kind of mushrooms; Morchella Conica, Esculanta (fresh, frozen, dried) Chantarellus Cibarius (fresh, frozen, dried) Hydnum Repandum, Pied de Mouton (fresh, frozen, dried) Black Trumpet, Trompette des Morts, Craterellus Cornucopioides (fresh, dried) Porcini, Boletus[...]

Nowości w ofercie! Pieczarki sterylizowane: - w zalewie naturalnej, - w oleju z przyprawami. Pieczarki poddawane są procesowi sterylizacji, pakowane w worki aluminiowe dzięki czemu zachowują wszystkie walory smakowe. Zastosowanie tego opakowania ułatwia przechowywanie wyrobu oraz jego transport. Doświadczenie oraz wykwalifikowana kadra pracowników gwarantuje naszym klientom produkty najwyższej jakości. Przekonani jesteśmy, że tradycyjne receptury oraz niepowtarzalny smak naszych[...]

Commodity Shiitake Mushroom Specification Whole, Dia.: 2-4cm,4-6cm; Granule, 8-12mm; Strip, Length:>=2cm Package 10KG/CTN, 10KG/CTN, 10KG/CTN Quantity 500CTNS/40, 850CTNS/40', 500CTNS/40' Carton Size 57x45x45cm, 48x38x38cm, 57x45x45cm Production Season Nov. - Feb.[...]

Firma jest producentem podłoża boczniaka. Podłoże o wadze 16 kg, na słomie pszenno-żytniej. Przyjmujemy zamówienia telefoniczne z 3 tygodniowym wyprzedzeniem.[...]

Sliced mushrooms in salt water Capacity/ weight: 8 kg Drained weight: 5kg[...]

Please find below the truffle species and usual available quantities we can provide during the season in Romania and Hungary. Prices will be only available when the season starts. 1. Summer truffle (Tuber aestivum) between 15 July 15 Dec, up to 200 kg/week 2. Transylvanian white truffle (Choiromyces meandriformis) 1 July - 15 August , up to 50 kg/week 3. Hungarian white desert truffle (Terfezia terfezioides) 15 Aug - 30 Sept up to 50 kg/week 4. Winter truffle (Tuber brumale) 15 Nov -[...]

Wild forest mushrooms grow naturally on the 1800 meters to 3500 meters high mountain area in Yunnan with conventional and organic selected processing. We produce and supply frozen, dried boletus edulis and boletus edulis in brine, frozen and dried chanterelle, and chanterelle in brine, frozen and dried morel, fresh, frozen and dried truffles(tuber indicum). Please feel free to contact us for the details[...]

In brine: AA grade, A, cap close, B half opened C cap whole opened stem below 3cm Nameko in frozen: S cap 0.8-1.2cm M cap 1.2-1.8cm L cap 1.8-2.2cm ,stem below 3cm In tinns, glass jars.[...]

Fresh white mushroom. Packed in plastic punnets of 250, 500g sealed with plasic foil or covered with a lid and loose in plastic trays of 3kg.[...]

Seasonal mushrooms: trugs: 1kg[...]